Glazing with egg wash

Glazing with egg wash

Glazing with egg wash

Glazing with egg wash

Skill level : Easy

Equipment you will need for this technique

  • pastry brus

Using salt in your egg wash will ensure it is the right consistency in Paul Hollywood’s technique.

-Beat an egg with a pinch of salt.

-Brush the tops of the scones not the sides as too much egg wash can prevent the scones from rising.

Glazing with egg wash
.......................................................................................................................................................................................................

Share This Post

Related Articles

© 2014 How To Cook On Subscoop. All rights reserved. · Entries RSS · Comments RSS
Designed by Step2bee Powered by Step2bee